Destination ............................. Bendigo Echuca-Moama Yarrawonga-Mulwala Albury-Wodonga Canberra
						Yarrawonga-Mulwala is part of the Goulburn Valley Wine Region; a region renowned for quality, full-bodied Shiraz wines and the wine diversity; occurring as the grapes ripen so easily in the warm sun. Shiraz, Cabernet Sauvignon, Merlot, Petit Verdot, Chennin Blanc, Chardonnay, Verdelho, Semillon, Riesling, Sauvignon Blanc, Barbera and Sangiovese are just some of the grape types grown in the surrounds. Pick-up the ‘Regional Farm Gate Trail Guide’ – it’s a handy tool to find your way around the vineyards and farms in the area. You’ll experience fresh local produce at its best!
		The sense of discovery that was once achieved by striking gold, can now be felt by stepping into any one of the dining treasures in Bendigo. Quality restaurants, cafés and wine bars that showcase the talented people and quality produce of the region are aplenty. Al fresco dining along the grand, historic streets is a true highlight while sampling anything from contemporary modern Australian to exquisite European cuisine. A Dining Guide brochure is available for the full range of dining options. Award-winning wines, particularly big reds, are another of the treasures to come from Bendigo’s rich soils. Over 30 wineries surround the city and can be explored by collecting a Vine To Vintage Trail brochure or a Wine Cycling Trail brochure; both are touring routes that allow you to meander from winery to winery. These trails profile food and wine producers in the region and offer cellar door and farm gate details.
						Relax at distinctive and breath-taking locations. Contemporary restaurants and cafés that are sassy and classy. Sit al fresco in the shade of historic buildings or wander down cobbled streets for open fires and pizza. Step into classic Australian country pubs or see old banks converted into bustling bistros. Seasonal, regional, everything to make a meal can be discovered. Cellar it or sample it, you can shop well and eat well in Albury Wodonga.
						It is a great destination for food lovers! Relax in a stylish café, dine with a lake view, or taste award-winning wines and fresh produce at a vineyard restaurant. With over 300 restaurants, cafés and pubs, the dining scene just gets better and better. Capital region, cool climate wines are now receiving worldwide recognition for their elegant bouquet and flavour. The peaceful rural countryside around Canberra is home to 140 vineyards with more than 30 boutique cellar doors, and most are only 30 minutes from the city. Winemakers are becoming renowned for the high quality of their authentic, hand-crafted cool climate wines, including Shiraz, Viognier, Riesling and Chardonnay.
		The warm climate and rich soils of Echuca-Moama are ideal for grape varietals including big structured red and aromatic, fruit-driven whites. Cabernet Sauvignon, Shiraz and Chardonnay are key strengths of the area; however you will also find many other interesting tastes and flavours. Food is a delight with many quality restaurants, a variety of cafés and family friendly choices. Dine in the historic High Street precinct, overlook the river or even cruise the Murray River while enjoying a gourmet feast. Bistro and hearty pub meals are available in the clubs and hotels. A Dining Guide and a selection of wine touring brochures are available to assist in planning your visit.